FILL' ER UP
Crispy,
Crackly,
Crusty
Sourdough
ready for
Warm & Comforting Soup
CLASSIC BREAD BOWL
We all know soup is "comfort food" and when you eat your soup in one of our bread bowls...Goodbye winter blues!!
PRETZEL BREAD BOWL
Calling all Pretzel Lovers! Creamy soup, hearty chili, or beefy stew are made to eaten in a pretzel bread bowl. Or fill them with your favorite party dip!
How to Reheat Your Bread Bowls
-
Thaw:
• Microwave: Defrost
setting as needed
• Room Temp: 1 Hour
• Fridge: Overnight in bag
-
Bake: 425° for 10-15 minutes or until heated through.
-
Scoop: The tops are Pre-Cut. Simply pull off the top and use a fork to scoop out as much of the inside as you want.
-
Fill & Enjoy!
