IT'S ALL SOURDOUGH
Seriously...That's All We Make
Naturally-Leavened
Slowly-Fermented
Hand-Crafted
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Storage Tips
Wheat Lover's
White Wheat Rye Semolina
51% 48% 1% 0%
Ingredients
Unbleached Enriched Flour, Whole Wheat Flour, Water, Rye Flour, Sea Salt, Brown Rice Flour.
Baguette
White Wheat Rye Semolina
98% 1% 1% 0%
Unbleached Enriched Flour, Water, Sea Salt, Whole Wheat Flour, Rye Flour, Brown Rice Flour
Ingredients
Birdseed Bread
White Wheat Rye Semolina
83% 8% 9% 0%
Ingredients
Unbleached Enriched Flour, Water, Whole Wheat Flour, Rye Flour, White Sesame Seed, Sunflower Seed, Flax Seed, Pumpkin Seed, Rolled Oats, Sea Salt, Brown Rice Flour
Cheddar Jalapeno Focaccia
White Wheat Rye Semolina
94% 1% 1% 4%
Ingredients
Cinnamon Raisin
White Wheat Rye Semolina
69% 29% 2% 0%
Ingredients
Unbleached Enriched Flour, Water, Raisins, Whole Wheat Flour, Sugar, Sea Salt, Cinnamon, Rye Flour, Molasses, Brown Rice Flour
Classic White
White Wheat Rye Semolina
98% 1% 1% 0%
Ingredients
Unbleached Enriched Flour, Water, Sea Salt, Whole Wheat Flour, Rye Flour, Brown Rice Flour
Cranberry Walnut
White Wheat Rye Semolina
68% 16% 16% 0%
Ingredients
Unbleached Enriched Flour, Water, Whole Wheat Flour, Rye Flour, Sweetened Dried Cranberries, Walnuts, Sea Salt, Brown Rice Flour
Dark Chocolate Cherry
White Wheat Rye Semolina
68% 16% 16% 0%
Ingredients
Unbleached Enriched Flour, Water, Whole Wheat Flour, Rye Flour, Dried Montmorency Cherries, Dark Chocolate, Sea Salt, Brown Rice Flour
Dark Rye
White Wheat Rye Semolina
51% 1% 48% 0%
Ingredients
Water, Rye Flour, Unbleached Enriched Flour, Molasses, Sea Salt, Caraway Seed, Whole Wheat Flour, Brown Rice Flour
Everything Bread
White Wheat Rye Semolina
92% 4% 4% 0%
Ingredients
Unbleached Enriched Flour, Water, Whole Wheat Flour, Poppy Seed, Dried Onion, Dried Garlic, White Sesame Seed, Black Sesame Seed, Sea Salt, Caraway Seed, Rye Flour, Brown Rice Flour
Pretzel Bread
White Wheat Rye Semolina
96% 2% 2% 0%
Ingredients
Unbleached Enriched Flour, Whole Milk, Sugar, Butter, Sea Salt, Whole Wheat Flour, Rye Flour, Baking Soda